A Bone to Pick
The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more
CHF 40.50
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Produktdetails
Weitere Autoren: Fass, Robert
- ISBN: 978-1-101-88977-0
- EAN: 9781101889770
- Produktnummer: 16709293
- Verlag: Random House N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Gattung: Lesung (Hörbuch)
- Masse: 7 CDs; 510 Min.
Über den Autor
MARK BITTMAN is one of the country’s best-known and most widely respected food writers. His How to Cook Everything books, with over a million copies in print, are a mainstay of the modern kitchen, and his manifesto on pursuing a part-time vegan diet, VB6, debuted at #1 on the New York Times bestseller list. Bittman's writings on food policy and cooking appear in the Dining, Op-Ed, and Magazine sections of the New York Times.
55 weitere Werke von Mark Bittman:
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