The Virtues of the Table
How to Eat and Think
An entertaining and thought-provoking look at the food on our plates, and what it can teach us about being human, from the author of The Ego Trick and The Pig That Wants to Be Eaten
CHF 18.50
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Produktdetails
- ISBN: 978-1-84708-715-7
- EAN: 9781847087157
- Produktnummer: 16891514
- Verlag: Granta Books
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 320 S.
- Masse: H19.9 cm x B12.9 cm x D2.0 cm 224 g
- Gewicht: 224
- Sonstiges: General (US: Trade)
Über den Autor
Julian Baggini (www.julianbaggini.com) is Founding Editor of The Philosophers' Magazine. His books include Welcome to Everytown: A Journey into the English Mind, What's It All About?: Philosophy and the Meaning of Life, the bestselling The Pig that Wants to be Eaten, Do They Think You're Stupid? and The Ego Trick, all published by Granta Books.
100 weitere Werke von Julian Baggini:
Philosophy: All That Matters Video eBook (Kindle Enhanced Edition)
How to Eat and Think
How to Eat and Think
Ebook (EPUB Format)
CHF 8.39
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